The best spinach cultivation

Spinach cultivation is easy to do in any environment whether in the home garden or in a non-home garden, spinach can be grown for commercial purposes and to meet the nutritional needs of the home. Spinach is a leafy vegetable that is a good source of nutritional supplements, raising blood in the human body, vitamin C and minerals.

Weather requirements for spinach cultivation.

Spinach needs sufficient water throughout the growing season to harvest. Spinach also needs well-drained and water-saving soil.

Field preparation

Make a spinach farm by tilling the soil and moistening the soil at a depth of thirty centimeters. Place one compost manure manure per square meter. Plant spinach in ridges that are ninety to 100 centimeters wide (90SM to 100SM)

Types of seeds

Amaranthus hybridus is a red-leafed spinach and its seeds are black.

Amarantus africana is a spinach with green leaves and its seeds are black.

Amaranthus hypochondriacus is a spinach with green leaves and its seeds are yellow in particular, the seeds are used to make baby porridge.

Amaranthus dubius is a traditional spinach and Aspinosus is a sparrow.

Planting

Mix spinach and sand grains in a ratio of 1: 3, 1: 4, 1: 5 or 1: 6 to facilitate planting.

Spinach planted in rows in rows about thirty centimeters apart.

Cover the seed with soft soil and spread out the grass after planting to maintain moisture and remove mulch after 3 to 5 days from planting.

Transfer spinach to a fifteen centimeter space.

Water enough.

Promote you

Use composted manure for 24 hours for watering your spinach to get the most yield. Use the amount of one dot per square meter.

How to control pests

The main enemy of spinach is a fat or more professional insect called APHIDS that absorbs spinach and causes the leaves to twinkle, spinach shrivel and wither. Controlling these pests irrigate your spinach using a special watering can called a watering can to stave off these pests.

Some insects are a pest that feeds on the leaves internally so use insecticide to spray the leaves to kill these pests.

The harvest

Spinach is ready to be harvested three to six weeks after planting or transplanting. Harvesting can continue for two to three months depending on how you decide to harvest your spinach.

Amount of yield

Each square meter produces about four to five kilograms of spinach. This means that you will get about twenty to forty tonnes per hectare of spinach.

How to store spinach for more days

After harvesting, wrap the spinach stems and place them in a waterproof container so you can keep spinach for 24 hours one day.

To store spinach for more than four months, do the following: -

Harvest your spinach and clean well

Consider the frequency of the waves

Boil water until it boils

Dip the spinach leaves in boiling water for 1 to 2 minutes.

Dry well under the shade and keep your spinach in a moist place.